by manuel | Dec 4, 2023 | Quality
Our OeTTINGER site in Mönchengladbach has once again been recognized by the federal state of North Rhine-Westphalia (NRW) for its top quality, fair wages, and high training quota after being awarded a 12th NRW state prize for foodstuffs! Production Manager Moritz...
by manuel | Sep 21, 2023 | Quality
OeTTINGER has of course made itself at home in both North Rhine-Westphalia and Lower Saxony. However, our roots are in the Bavarian town of Oettingen. For this reason, the online edition of the daily newspaper Münchner Merkur (available at merkur.de) recently had...
by manuel | Aug 15, 2023 | Quality
The WISO editorial team tested six Radlers for their latest video clip “Which Radler is best?” Although no overall winner was announced, if you add up the scores across all of the categories together, our Original OeTTINGER Radler is the clear victor! Inken Küpper, a...
by manuel | Mar 22, 2023 | Quality
No water, no beer. But for us, water is more than just an essential ingredient in the brewing process. For example, it is also vital for cleaning bottles, equipment and vehicles.To mark World Water Day, we are showing you how water is used at our breweries, while also...
by manuel | Mar 8, 2023 | Quality
Our Original OeTTINGER Malz is still on everybody’s lips. Having recently attracted attention on an expedition to the South Pole, our popular thirst-quencher once again finds itself in the limelight. In the survey “German Consumer Awards 2023 –...
by manuel | Feb 28, 2023 | Quality
Consistently high quality at a fair price – this is what makes the products made at our OeTTINGER Brewery stand out from the crowd. And German consumers have attested to this fact yet again as part of a nationwide survey: In the major value-for-money rankings...
